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Who said lattes are only for coffee drinkers? Thanks to Shangri La Tea, the world just got a lot more exciting for tea lovers! Introducing the Shangri Latte — the Tea Lovers Whipped Cream Tea Espresso. Who can resist the temptation of a hot, sweet latte, especially when it’s made with award winning Shangri La Tea? Not me.
INGREDIENTS:
- 1-2 brewed Shangri La Tea Espresso Pods, any flavor
- whipped cream
- sugar
- cinnamon
- chocolate
DIRECTIONS:
Sprinkle 1/2 teaspoon sugar into the bottom of a cup.
Cover with 1 to 1.5 inches of whipped cream.
Prepare Shangri La Tea Espresso Pod(s) in your desired flavor and strength (I recommend using 2 pods). Pour hot tea espresso over whipped cream.
Add an additional inch of whipped cream and sprinkle with cinnamon, chocolate or 1/2 teaspoon sugar (raw sugar, white sugar or light brown sugar).
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Coffee in the a.m., tea in the evening. Love my caffeine and this sweet latte too!